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| FCS 4341: Medical Nutrition Therapy II |
| Continuing study of nutrition as a factor in the management, treatment and prevention of disease. Discusses strategies for assessing nutrition status, energy and nutrient needs, and for developing, implementing and documenting evidence-based, culturally-sensitive treatment care plans and appropriate nutrition support modalities for conditions common in hospitalized patients. A case-study approach is used and medical terminology practiced. |
| Term | CRN | Credits |
Instructor(s) | Days | Time |
Dates | Location | Fees | Open |
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| Winter |
21188 |
5 |
Margaret McGinnis
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Arranged M,W,F
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- 9:00AM-10:20 AM
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01/05-03/09 01/05-03/09
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**Online
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15 open seats |
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| Food and Nutritional Sciences, Nutrition and Dietetics majors only. Freshman, Sophomore students are excluded.
Upper-Division
(Default) Normal Grading, Audit, Pass/No Credit
Blended
Full Term
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